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Vermicelli is a food made from unfermented dough in the form of short rods that are boiled for eating. In the winter, people used to eat it in cold nights because it contains huge amounts of carbohydrates that contributes to raising the body's calorie production capacity. it can be added to white rice or to soup with vegetables. It can also be used with sugar to prepare sweet dishes .Itis also has many health benefits and protects the body from diseases