Licorice -1kg1

The planting of the licorice tree is widespread in Syria, Egypt, And a lot of Central Asian countries, In Europe, it is a herb taken from the roots of this plant to make a sweet drink and its sweetness more than the sweetness of sugar, It can also be eaten in the form of sweets and has a soap-like foam when poured, Our sourness is one of the liquids that brings our guest to our tables during Ramadan, and is characterized by its dark color, delicious taste and its keen smell that makes it stand out in the world of beverages, in addition to its many medical benefits